Vic & Anthony's Steakhouse

Prime for an Upscale Dinner Date

What makes it fun

Vic & Anthony’s Steakhouse knows that great romantic date is both rare and well-done. Established in 2002, this classic steakhouse exudes timeless elegance, making it the perfect setting for an upscale dinner date with your sweetheart. The ambiance is intimate and sophisticated, with dim lighting and rich wood accents. The menu is a carnivore’s dream, featuring perfectly aged steaks, fresh seafood, and indulgent sides like lobster mac and cheese. Pair your meal with one of the exceptional wines from the list of over 1,000 of the finest wines from around the world.

Google Reviews

4.6

Based on 3359 reviews

Codey Bell

01:06 05 Jan 25

Valeria Gutierrez

18:27 04 Jan 25

Brett Cardiff

13:08 03 Jan 25

They took excellent care of us. Their staff is so friendly and knowledgeable. Second time there and definitely going back.

Kat B.

04:14 03 Jan 25

I met my sis here before the usher concert. This is her go to spot in the area. The atmosphere was nice, our experience started off on a negative note due to the host. She had a bad attitude and was very uninviting, which almost made us leave before even sitting down. There was no one else in the restaurant at the time, so it was unclear why she was so rude to us.

That said, the food was good, and our waiter was very friendly and attentive, which helped improve the overall experience. The prices were fair, and the drinks were enjoyable.

Despite the poor interaction with the host, the food and service from the waiter made it a decent visit, though I do hope they work on improving the welcoming atmosphere from the very start.

Nikki Smith

19:19 01 Jan 25

Greg Duhachek (The Trusted Voice)

04:39 04 Dec 24

This is an incredibly cool place and our waiter Sam was the best I've ever had. The food, however was very ok. Ordered medium steak and it was well done. Could have sent it back but it was delicious. So, it was just ok. Steaks are hard to review because the difference between perfection and ok is merely seconds. Great place, you'll love it. Try it out, even if you're steak isn't absolutely perfect, you'll be glad you did!

Eric Joseph

01:41 12 Nov 24

My wife and I had a wonderful dinner experience! The attention to detail and the atmosphere are on another level, the food is in a league of its own! For dinner we had lobster bisque and a Caesar salad, which was pretty big in size with a flavor and freshness to match! For our main course we both had a 6oz Japanese A5 Wagyu Filet Mignon from the Kagoshima prefecture, and paired it with the Creamed Spinach and Brussels Sprouts. For dessert we had the Croissant Bread Pudding and the Crème Brûlée which were amazing in their own individual ways! Our server Sarah was great, she was attentive, and timely. The atmosphere is dimly lit but relaxing and laid back. The music and live music were quite nice. Everyone should visit and treat themselves at least once!

Cindy Toms

02:13 20 Sep 24

Top quality food!! Pricey but worth it. Amazing octopus starter and crab cake. So tender and delicious! Steaks were fantastic too with lovely texture, melt in the mouth type steaks. Vegetable accompaniments were tasty too. Great service and friendly staff. Only downside is it’s very dark inside and also quite noisy when it’s quite busy. Turning up the lighting a bit would be helpful. Old fashioned booths and tables were quite small for a party of four.

Vivian Reyes

20:41 19 Sep 24

My boyfriend and I celebrated our 4th anniversary at Vic & Anthony, and it was an unforgettable experience! From the moment we walked in, the ambiance was warm and inviting, perfect for a special occasion.

Our server was fantastic—knowledgeable and attentive—taking the time to go over the menu with us and offering excellent recommendations. Every dish we tried was delicious and beautifully presented. It’s clear that the staff is dedicated to providing a top-notch dining experience.

If you’re looking for a place to celebrate a special moment, I highly recommend Vic & Anthony. We left with full bellies and happy hearts. We can’t wait to return!

Jameela Khaja

05:54 06 Aug 24

We went tonight to celebrate my husband’s birthday. When we arrived for our reservation we were seated right away, at first our server Oliver seemed to be extremely busy. We were a little concerned he had forgotten about us. However, when we finally got his attention, he seemed genuinely apologetic and he rectified the situation right away, and our first round of drinks were on the house. The food was amazing and the ambiance. The bone marrow, ribeye, steak tartare, the bread pudding dessert all of it was amazing and top notch. My stomach and heart is full thank you.

I read a lot of reviews complaining about valet beforehand. Therefore my husband and I skipped valet and parked at a parking garage close by it was only $12 for the whole duration and payment was relatively easily/straightforward and we enjoyed the light walk.